Chocolate Pan-Crepes

So this is kind of a semi-homemade quick fix breakfast! I love Krusteaz Pancake mix because all you have to add is water and it's great for food storage. I like thin pancakes, almost crepe thin! So I took my pancake mix and thinned it down so I could do a rolled filling and fast!
Serves 4
2 Cups Krusteaz Pancake Mix
2 Cups Water (equal parts, so if you use 1 1/2 C. mix use same amount of water)
1/2 C. Unsweetened Cocoa Powder
Sugar and Cinnamon
Vanilla Yogurt
Fresh Cut Strawberries
Honey or Maple Syrup
Powdered Sugar

Combine Pancake mix and water, not thin enough, add more water, too thin add more mix. Add cocoa. You want these pretty thin and crepe like. Cook one side until bubbles form and do not pop, flip to other side. Take cooked pan-crepe and spread butter, sprinkle cinnamon and sugar, follow with a layer of vanilla yogurt, strawberries, and drizzle with either honey or maple syrup. Rollup and top with more fresh strawberries, a drizzle of the syrup or honey, and dust with powdered sugar!